{"product_id":"sun-and-seed-gluten-free-focaccia-mix-rosemary-thyme","title":"Sun and Seed - Gluten Free Focaccia Mix Rosemary \u0026 Thyme 300g","description":"\u003ch4 class=\"Polaris-Header-Title_2qj8j\"\u003eThis exceptional gluten-free focaccia mix has been meticulously crafted with a paramount objective in mind: to fulfill the desires and cravings of individuals who follow a\u003cstrong\u003e\u003cspan\u003e \u003c\/span\u003egluten-free\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003elifestyle, yet yearn for the indulgence of a delectable, traditional, and springy\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003efocaccia\u003c\/strong\u003e.\u003c\/h4\u003e\n\u003cp\u003eMoreover, this extraordinary blend is not only gluten-free but also composed entirely of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eorganic\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eingredients, ensuring a wholesome and nourishing experience devoid of any undesirable elements.\u003c\/p\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3 data-start=\"1088\" data-end=\"1127\"\u003e\n\u003cstrong data-start=\"1092\" data-end=\"1121\"\u003eHow to Bake Your Bread\u003c\/strong\u003e\/Focaccia\u003c\/h3\u003e\n\u003cp data-start=\"1129\" data-end=\"1251\"\u003eThere’s nothing like\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"1150\" data-end=\"1173\"\u003efreshly baked bread\u003c\/strong\u003e! Follow these simple steps and you’ll have a golden, chewy loaf in no time.\u003c\/p\u003e\n\u003cp data-start=\"1253\" data-end=\"1271\"\u003e\u003cstrong data-start=\"1253\" data-end=\"1269\"\u003eYou’ll need:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"1274\" data-end=\"1298\"\u003e1 pack of Focaccia\/Bread Mix\u003c\/li\u003e\n\u003cli data-start=\"1301\" data-end=\"1337\"\u003e300ml lukewarm water or plant milk\u003c\/li\u003e\n\u003cli data-start=\"1340\" data-end=\"1388\"\u003e1 tbsp extra virgin olive oil (for the batter)\u003c\/li\u003e\n\u003cli data-start=\"1391\" data-end=\"1444\"\u003e1 tsp extra virgin olive oil (for drizzling on top)\u003c\/li\u003e\n\u003cli data-start=\"1447\" data-end=\"1463\"\u003e1 tsp sea salt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1465\" data-end=\"1484\"\u003e\u003cstrong data-start=\"1465\" data-end=\"1482\"\u003eStep-by-Step:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-start=\"1489\" data-end=\"1725\"\u003e\n\u003cstrong data-start=\"1489\" data-end=\"1533\"\u003eActivate the yeast (optional shortcut!):\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEmpty the silver sachet into a small bowl with lukewarm water. Leave it to develop for a few minutes.\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eWant to speed it up? Add 1 tsp sugar—the yeast will feed on it and get going faster! 🌱\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1729\" data-end=\"1864\"\u003eTip the focaccia mix into a large bowl. Add the water with the developed yeast (or just the water if you prefer the standard method).\u003c\/li\u003e\n\u003cli data-start=\"1868\" data-end=\"1934\"\u003eBeat with a hand whisk until you have a smooth, thick batter. 💛\u003c\/li\u003e\n\u003cli data-start=\"1938\" data-end=\"1999\"\u003eStir in 1 tbsp extra virgin olive oil until fully combined.\u003c\/li\u003e\n\u003cli data-start=\"2003\" data-end=\"2038\"\u003eAdd 1 tsp sea salt and mix again.\u003c\/li\u003e\n\u003cli data-start=\"2042\" data-end=\"2123\"\u003eLine a 30cm x 20cm baking tray with parchment paper and brush lightly with oil.\u003c\/li\u003e\n\u003cli data-start=\"2127\" data-end=\"2205\"\u003ePour the batter evenly into the tray and drizzle 1\u003cstrong data-start=\"2176\" data-end=\"2195\"\u003e tsp olive oil\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eon top.\u003c\/li\u003e\n\u003cli data-start=\"2209\" data-end=\"2314\"\u003eCover with a tea towel and leave in a warm spot to prove for 1 hour—or until it\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"2289\" data-end=\"2308\"\u003edoubles in size\u003c\/strong\u003e. 🌱\u003c\/li\u003e\n\u003cli data-start=\"2318\" data-end=\"2458\"\u003ePreheat the oven: 220°C fan \/ 210°C conventional. Bake for\u003cspan\u003e \u003c\/span\u003e\u003cstrong data-start=\"2377\" data-end=\"2391\"\u003e30–45 mins\u003c\/strong\u003e, checking after 30 mins to make sure it doesn’t get too hard. 🔥\u003c\/li\u003e\n\u003cli data-start=\"2463\" data-end=\"2552\"\u003eRemove from the tray, drizzle 2 tsp extra virgin olive oil, and sprinkle with sea salt.\u003c\/li\u003e\n\u003cli data-start=\"2557\" data-end=\"2638\"\u003eLet it cool on a wire rack for at least 15 minutes. Slice, serve, and enjoy! 😋\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2640\" data-end=\"2762\"\u003e\u003cstrong data-start=\"2640\" data-end=\"2652\"\u003ePro tip:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eExperiment with toppings—rosemary, olives, caramelized onions—because life’s too short for boring bread! 🌟\u003c\/p\u003e\n\u003cp data-start=\"2764\" data-end=\"2789\"\u003e\u003cstrong data-start=\"2764\" data-end=\"2782\"\u003eBuon appetito!\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e🍅🌿\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch4\u003e\u003cstrong\u003eINGREDIENTS:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eSORGHUM FLOUR*, RICE FLOUR*, POTATO STARCH*, TAPIOCA STARCH*, \u003c\/span\u003e\u003cspan\u003ePSYLLIUM HUSK*, DRIED ROSEMARY*, DRIED THYME*, \u003c\/span\u003e\u003cspan\u003eDRIED YEAST (in a sachet) \u003c\/span\u003e*From organic agriculture.\u003cbr\u003eUse within 3 months after opening. Store cool and dry.\u003c\/p\u003e\n\u003ch4\u003eALLERGY ADVICE:\u003c\/h4\u003e\n\u003cp class=\"\"\u003eMay contain traces of\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003enuts\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003esesame\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eseeds.\u003cbr\u003eGluten, dairy and soy free.\u003cbr\u003eSuitable for Vegans and Vegetarians\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eNutritional values:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003ePer 100g  |  per pack 300g:\u003cbr\u003eenergy  336kcal  |  1009kcal\u003cbr\u003eFat  0.8g  |  2.5g\u003cbr\u003eOf which saturates  0.1g  |  0.5g\u003cbr\u003eCarbohydrate   74g  |  222g\u003cbr\u003eOf which sugars   0.8g |  2.5g\u003cbr\u003eProtein   6.3g  |  19g\u003cbr\u003eSalt   0.03g  |  0.10g\u003c\/p\u003e","brand":"Sun and Seed","offers":[{"title":"300g","offer_id":53015634182481,"sku":"SSGFRT","price":4.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0791\/3380\/2833\/files\/SunandSeed-GlutenFreeFocacciaMixRosemary_Thyme.jpg?v=1770722759","url":"https:\/\/realfoodsource.co.uk\/products\/sun-and-seed-gluten-free-focaccia-mix-rosemary-thyme","provider":"RealFoodSource","version":"1.0","type":"link"}