Dark Chocolate Couverture Drops 74%, Organic Dominican Republic

£4.99

Tax included Shipping calculated at checkout.

Best Before Date: 31/08/2027

£1,996.00 GBP / 100.0 g

Organic Status

Certified Organic

Delivery and Shipping

Enjoy free next-day delivery across mainland UK for orders over £50! For orders under £50, shipping is only £4.49. Place your order by 2pm, Monday to Friday (excluding bank holidays), and we'll dispatch it the same day.

While we aim for next-day delivery, please note that transit delays, which are out of our control, might occur.

Deliveries to remote areas typically arrive within 2-4 days. Your satisfaction is our priority!

Best Before Dates & Storage

Please note that the 'Best Before' dates on our food items serve as a guideline and are not a guarantee of shelf life. We recommend keeping the products, once opened, in suitable storage containers, preferably air tight, in a cool, dark storage area. Storage factors outside our control, especially once opened, such as temperature, humidity, cross contamination, may affect product longevity.

For your peace of mind, we proudly offer our no quibble RFS60 Quality Guarantee. If you encounter any issues within 60 days of purchase, we're here to help!"

Dark Chocolate Couverture Drops 74%, Organic Dominican Republic

Organic 74% dark chocolate couverture drops. Rich, intense and smooth-melting, our Organic Dominican Republic 74% Dark Chocolate Couverture Drops are made for real chocolate work.

Taste & texture: Deep, intense cocoa with subtle natural sweetness and smooth vanilla notes.
Top uses: Baking, tempering, enrobing, ganache, truffles and chocolate sauces.
Quality: Crafted from high-quality organic cocoa with excellent melting properties; 74% minimum cocoa solids.

Suggested uses: Perfect for brownies, cakes, cookies and desserts, and beautiful in ganache, truffles and chocolate sauces. Ideal for melting, coating, decorating and homemade chocolate treats.

Backed by our RFS60 60-day no-quibble guarantee and packed with care in the UK by our Scottish team.

Ingredients:

Organic Cocoa Mass (44%), Organic Cane Sugar (24.5%), Organic Cocoa Butter (18.6%), Organic Cocoa Powder 10-12% Alkalised (12.9%), Organic Vanilla Powder (0.2%). Cocoa Solids - 74% Minimum

May contain traces of MILK, NUTS, PEANUTS, SESAME and SOYA.

Typical values per 100g:

Energy 2359kJ/570kCal. Total Fat(g) 43.3, of which saturates(g) 27.4, Carbohydrates(g) 29.2, of which sugars(g) 24.8, Protein(g) 8.4, Salt(g) <0.1

Country of Origin: Non EU. Produced in: EU

A note for warm days: real couverture is rich in cocoa butter, so it can soften or show a pale, harmless 'bloom' in the heat. That's a sign of proper chocolate, not a fault - a spell in the fridge firms it back up.