Foodin Organic Raw Chocolate Coated Ginger
Foodin Organic Raw Chocolate Coated Ginger - 70g is backordered and will ship as soon as it is back in stock.
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Organic Status
Organic Status
Delivery and Shipping
Delivery and Shipping
Enjoy free next-day delivery across mainland UK for orders over £50! For orders under £50, shipping is only £3.99. Place your order by 2pm, Monday to Friday (excluding bank holidays), and we'll dispatch it the same day.
While we aim for next-day delivery, please note that transit delays, which are out of our control, might occur.
Deliveries to remote areas typically arrive within 2-4 days. Your satisfaction is our priority!
Best Before Dates & Storage
Best Before Dates & Storage
Please note that the 'Best Before' dates on our food items serve as a guideline and are not a guarantee of shelf life. We recommend keeping the products, once opened, in suitable storage containers, preferably air tight, in a cool, dark storage area. Storage factors outside our control, especially once opened, such as temperature, humidity, cross contamination, may affect product longevity.
For your peace of mind, we proudly offer our no quibble RFS60 Quality Guarantee. If you encounter any issues within 60 days of purchase, we're here to help!"
Foodin Organic Raw Chocolate Coated Ginger
Foodin’s raw chocolate ginger is made by hand at our factory in Vaajakoski, and the raw chocolate is prepared using a traditional stone ground method.Giant millstones grind the ingredients into a velvety chocolate mass for two or three days and the low, below 42degree Celsius temperature ensures that the properties of the cocoa bean are preserved in the final product. The stone mill process provides velvety texture and softness to the chocolate. Finally, our gentle icing machine entwines the spicy ginger in soft but strong raw chocolate.
Ingredients:
Crystallized ginger* 50% (ginger*, cane sugar*), raw chocolate* 50% (coconut sugar*, cocoa butter*, coconut milk powder*, cocoa nibs*). *= organic
Manufactured in a factory that handles gluten-free oats, nuts (cashews, Brazil nuts, pecans, macadamias, hazelnuts and walnuts), almonds, sesame seeds, milk protein and gluten-free oats.
Typical values per 100g:
Energy: 1861kJ / 445 kcal
Fat: 21.0 g
- of which saturated: 13.9 g
Carbohydrates: 61.6 g
- of which sugars: 54.5 g
Fibre: 2.4 g
Protein: 1.5 g
Lactose: 0 g
Salt, calculated from sodium: 0.19 g
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