Clearspring Organic Atlantic Wild Dulse
Clearspring Organic Atlantic Wild Dulse - 25g is backordered and will ship as soon as it is back in stock.
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Organic Status
Organic Status
Delivery and Shipping
Delivery and Shipping
Enjoy free next-day delivery across mainland UK for orders over £50! For orders under £50, shipping is only £3.99. Place your order by 2pm, Monday to Friday (excluding bank holidays), and we'll dispatch it the same day.
While we aim for next-day delivery, please note that transit delays, which are out of our control, might occur.
Deliveries to remote areas typically arrive within 2-4 days. Your satisfaction is our priority!
Best Before Dates & Storage
Best Before Dates & Storage
Please note that the 'Best Before' dates on our food items serve as a guideline and are not a guarantee of shelf life. We recommend keeping the products, once opened, in suitable storage containers, preferably air tight, in a cool, dark storage area. Storage factors outside our control, especially once opened, such as temperature, humidity, cross contamination, may affect product longevity.
For your peace of mind, we proudly offer our no quibble RFS60 Quality Guarantee. If you encounter any issues within 60 days of purchase, we're here to help!"
Clearspring Organic Atlantic Wild Dulse
Clearspring Organic Atlantic Wild Dulse
Dulse is the best known sea vegetable from the North Atlantic and its versatility and ease of use make it a popular choice for a wide variety of dishes. Purple-red in colour and slightly spicy in taste, Clearspring Dulse can simply be washed, soaked, cut and added to soups and salads, or dry roasted and crumbled as a garnish. For a rich tasting treat, try deep frying it straight from the pack.
Ingredients:
Dried sea vegetable (Palmaria palmata)*. *organically grown
Due to the nature of the product, this may contain a trace amount of fish, molluscs and/or crustaceans.
Nutritional Information
| Typical values (as per preparation instructions) | g per 100g |
|---|---|
| Energy kJ: | 206 |
| Energy kCal: | 50 |
| Fat: | 0.5 |
| of which saturates: | < 0.1 |
| Carbohydrate: | 2.4 |
| of which sugars: | 0.3 |
| Fibre: | 8.6 |
| Protein: | 4.6 |
| Salt: | 0.5 |
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