Foodin Organic Raw Chocolate Gingerbread 51%
Foodin Organic Raw Chocolate Gingerbread 51% - 40g is backordered and will ship as soon as it is back in stock.
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Organic Status
Organic Status
Delivery and Shipping
Delivery and Shipping
Enjoy free next-day delivery across mainland UK for orders over £50! For orders under £50, shipping is only £3.99. Place your order by 2pm, Monday to Friday (excluding bank holidays), and we'll dispatch it the same day.
While we aim for next-day delivery, please note that transit delays, which are out of our control, might occur.
Deliveries to remote areas typically arrive within 2-4 days. Your satisfaction is our priority!
Best Before Dates & Storage
Best Before Dates & Storage
Please note that the 'Best Before' dates on our food items serve as a guideline and are not a guarantee of shelf life. We recommend keeping the products, once opened, in suitable storage containers, preferably air tight, in a cool, dark storage area. Storage factors outside our control, especially once opened, such as temperature, humidity, cross contamination, may affect product longevity.
For your peace of mind, we proudly offer our no quibble RFS60 Quality Guarantee. If you encounter any issues within 60 days of purchase, we're here to help!"
Foodin Organic Raw Chocolate Gingerbread 51%
Foodin Organic Raw Chocolate Gingerbread 51%
Foodin’s Gingerbread Raw Chocolate is made by hand at our factory in Vaajakoski, and the raw chocolate is prepared using a traditional stone ground method. Giant millstones grind the ingredients into a velvety chocolate mass for two or three days and the low, below 42-degree Celsius temperature ensures that the properties of the cocoa bean are preserved in the final product. The gentle stone grounding affects the texture and softness of the chocolate – Foodin raw chocolates are a delight for all the senses.
Ingredients:
Cocoa nibs*, coconut sugar*, cocoa butter*, coconut flakes*, cinnamon*, nutmeg*, cloves*, cardamom*, allspice*, nutmeg blossom, ginger *=organically produced
Manufactured in a factory that handles gluten-free oats, nuts (cashews, Brazil nuts, pecans, macadamias, hazelnuts and walnuts), almonds, sesame seeds, milk protein and gluten-free oats.
Typical values per 100g:
Energy: 1965 kJ / 470kcal
Fat: 33.2g
-of which saturated: 21.2g
Carbohydrates: 36.4g
-of which sugars: 32.4g
Fibre: 14g
Protein: 6.2g
Salt: <0.1g
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