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SKU: O-COCONIBS-1KG

Cocoa Nibs, Organic Peruvian

Regular price £15.99
Tax included Shipping calculated at checkout.
Best Before Date: 31/12/2027
£1,599.00 GBP / 100.0 kg

Size

Organic Status

  • Certified Organic

Delivery and Shipping

Enjoy free next-day delivery across mainland UK for orders over £50! For orders under £50, shipping is only £4.49. Place your order by 2pm, Monday to Friday (excluding bank holidays), and we'll dispatch it the same day.

While we aim for next-day delivery, please note that transit delays, which are out of our control, might occur.

Deliveries to remote areas typically arrive within 2-4 days. Your satisfaction is our priority!

Best Before Dates & Storage

Please note that the 'Best Before' dates on our food items serve as a guideline and are not a guarantee of shelf life. We recommend keeping the products, once opened, in suitable storage containers, preferably air tight, in a cool, dark storage area. Storage factors outside our control, especially once opened, such as temperature, humidity, cross contamination, may affect product longevity.

For your peace of mind, we proudly offer our no quibble RFS60 Quality Guarantee. If you encounter any issues within 60 days of purchase, we're here to help!"

Cocoa Nibs, Organic Peruvian

Pure chocolate, no sugar in sight. Organic Peruvian cocoa nibs are crushed roasted cocoa beans — intense, dark and faintly fruity, with a brilliant crunch. Scatter them where you would chocolate chips for grown-up bitterness your smoothies and bakes will thank you for. Naturally high in fibre and unsweetened.

  • Flavour: a single-origin blend of Forastero, Criollo and Trinitario beans — bold chocolate richness with delicate floral, fruity notes from the Criollo (the “prince of cocoa”)
  • Top uses: smoothies, granola, yoghurt, brownies and cookies, or as a crunchy topping
  • Naturally good: high in fibre, with no added sugar — just 100% cocoa nibs
  • Quality: certified organic, single-origin Peruvian nibs
  • Better value in bulk: larger bags work out cheaper per kilo for daily smoothie and bake habits

Suggested uses: cocoa nibs for smoothies, cacao nibs for granola and overnight oats, baked into brownies, cookies and energy balls, sprinkled over yoghurt and desserts, or used as a no-added-sugar chocolate-chip alternative.

Cocoa vs cacao: there is no real difference — Europe trades under “cocoa”, other regions use “cacao”. To save confusion we label ours cocoa/cacao, and sell both roasted and “raw” versions.

Packed in the UK by our small Scottish team and backed by our RFS60 60-day no-quibble guarantee. Please note that as transit temperatures are outside our control, we are unable to offer compensation for melted products.

Ingredients

100% Organic Peruvian Raw Cocoa/Cacao Nibs

May contain traces of MILK, NUTS, PEANUTS, SESAME and SOYA.

Typical Values per 100g

  • Energy: 2398kJ / 573kCal
  • Total Fat: 51.6g
    • of which saturates: 31.4g
  • Carbohydrates: 1.3g
    • of which sugars: 0.7g
  • Fibre: 26.8g
  • Protein: 12.4g
  • Salt: 0.01g

Country of Origin: Peru

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