Biona Organic Spelt Spaghetti Pasta - Wholegrain
Biona Organic Spelt Spaghetti Pasta - Wholegrain - 500g is backordered and will ship as soon as it is back in stock.
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Organic Status
Organic Status
Delivery and Shipping
Delivery and Shipping
Enjoy free next-day delivery across mainland UK for orders over £50! For orders under £50, shipping is only £3.99. Place your order by 2pm, Monday to Friday (excluding bank holidays), and we'll dispatch it the same day.
While we aim for next-day delivery, please note that transit delays, which are out of our control, might occur.
Deliveries to remote areas typically arrive within 2-4 days. Your satisfaction is our priority!
Best Before Dates & Storage
Best Before Dates & Storage
Please note that the 'Best Before' dates on our food items serve as a guideline and are not a guarantee of shelf life. We recommend keeping the products, once opened, in suitable storage containers, preferably air tight, in a cool, dark storage area. Storage factors outside our control, especially once opened, such as temperature, humidity, cross contamination, may affect product longevity.
For your peace of mind, we proudly offer our no quibble RFS60 Quality Guarantee. If you encounter any issues within 60 days of purchase, we're here to help!"
Biona Organic Spelt Spaghetti Pasta - Wholegrain
Biona Organic Spelt Spaghetti Pasta - Wholegrain
Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Biona Organic Wholegrain Spelt Spaghetti retains all the goodness of this ancient grain. It's smooth texture, fantastic flavour, and high fibre content is a great alternative to wheat pasta. Best yet, although not gluten free, spelt can be tolerated by some people with wheat allergies. Simply combine with Biona pasta sauce or pesto for a nutritious, organic meal.
Ingredients:
Wholegrain Spelt (wheat) Flour* *= Certified Organic Ingredients.
For allergens and cereals containing gluten see ingredients in bold. Not suitable for egg or soya allergy sufferers due to manufacturing methods.
Typical values per 100g:
| Average nutritional values | Per 100g |
|---|---|
| Energy | 1452kJ/344kcal |
| Fat | 2.4g |
| of which saturates | 0.4g |
| Carbohydrate | 62g |
| of which sugars | 3.3g |
| Fibre | 11g |
| Protein | 13g |
| Salt | <0.01g |
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