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SKU: C-PERU81%DROPS-250G

Dark Chocolate Couverture Drops 81%, Peruvian

Regular price £5.99
Tax included Shipping calculated at checkout.
Best Before Date: 31/05/2028
£2,396.00 GBP / 100.0 kg

Size

Organic Status

  • Conventional

Delivery and Shipping

Enjoy free next-day delivery across mainland UK for orders over £50! For orders under £50, shipping is only £4.49. Place your order by 2pm, Monday to Friday (excluding bank holidays), and we'll dispatch it the same day.

While we aim for next-day delivery, please note that transit delays, which are out of our control, might occur.

Deliveries to remote areas typically arrive within 2-4 days. Your satisfaction is our priority!

Best Before Dates & Storage

Please note that the 'Best Before' dates on our food items serve as a guideline and are not a guarantee of shelf life. We recommend keeping the products, once opened, in suitable storage containers, preferably air tight, in a cool, dark storage area. Storage factors outside our control, especially once opened, such as temperature, humidity, cross contamination, may affect product longevity.

For your peace of mind, we proudly offer our no quibble RFS60 Quality Guarantee. If you encounter any issues within 60 days of purchase, we're here to help!"

Dark Chocolate Couverture Drops 81%, Peruvian

For the dark chocolate connoisseur. Our 81% dark chocolate couverture drops are crafted from rare single-origin Peruvian Criollo cacao from the Grand Cru Bagua Nativo region, delivering a powerful yet delicate flavour with fragrant acidity. Made for melting, tempering and serious baking.

  • Taste & texture: intense and complex at 81% cocoa, with bright acidity, a clean snap and a silky melt.
  • Rare single-origin: indigenous Peruvian Criollo beans, prized among the world's finest cacao.
  • Real couverture: high cocoa butter content for superior melting, tempering and a glossy professional finish.
  • High in fibre: a naturally fibre-rich dark chocolate.
  • Easy-melt drops: uniform droplets for quick weighing and even melting, no chopping.
  • Buy with confidence: packed in Scotland by our small team, better value in bulk (bigger bags cost less per kilo), and backed by our RFS60 60-day no-quibble guarantee.

Suggested uses: temper into homemade bars, bonbons, truffles and pralines, make silky ganache, bake into cakes, cookies and brownies, fold through mousses and ice cream, drizzle over desserts, or savour straight from the bag for a bittersweet treat.

*Please note that as transit temperatures are out of our control, we are unable to offer compensation for melted products *

Ingredients:

Cocoa mass (67.4%), Sugar (17.5%), cocoa butter (15.1%), vanilla extract (0.03%)

May contain traces of MILK, NUTS, PEANUTS, SESAME and SOYA.

COCOA SOLIDS: 81% Minimum

Typical values per 100g:

Energy 2543kJ/612kCal

Total Fat(g) 50.2, of which saturates(g) 30.9, Carbohydrates(g) 25.7, of which sugars(g) 17.7, Fibre(g) 9.8, Protein(g) 9.5, Salt(g) 0.07

Country of Origin: Peru
Produced in: Italy

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